Former University of Arizona researcher, Dr. Samuel Garcia, has opened Lomo Premium Meats and Grill after years of expertise in meat science. The store provides locally sourced beef and a personal touch to every customer. The grill side opened recently, offering rubs, seasonings, and dry aging coolers for meat enthusiasts. Garcia is hands-on, even giving out his personal cell phone number to customers. The store is located at 1521 N Wilmot Rd and is open daily until 6 p.m. on Sundays to Wednesdays and until 8 p.m. on Thursdays to Saturdays. (Context: Dr. Samuel Garcia transitioned from academia to entrepreneurship, leveraging his meat science background. Fact Check: The store location and operating hours are accurate.)
