To celebrate its sixty years of existence, Kiri is launching a brand new recipe at Skyr for even healthier breakfasts!
The cheese of our childhood
Who has never fallen for a Kiri? The famous square cheese has been a staple in our fridges for 60 years.
Because yes, in 2026, Kiri fête is seen 60 ans. Six decades of satisfying the appetites of young and old gourmands with a simple and delicious product.
This small square of thick and creamy cheese has found a place at the French table, whether for breakfast, snack or at the end of a meal.
Every day, more than 6 million servings Kiri are enjoyed around the world according to figures provided by the brand. A great success!
Kiri, like other cheeses like Babybel, La Vache qui Rit, Ficello or P’tit Louis, is this sweet break that takes us back to childhood.
The brand knows how to satisfy everyone’s inner child, and admit it, you can’t resist Kiri-Goûter and its crunchy sticks!
To please the whole family, the brand has also developed other products, such as Kiri Whipped in a pot, light and soft.
And to blow out its 60 candles in due form, the Kiri brand is not doing things by halves, since a brand new product in a pot is arriving.
The range is about to expand with a brand new arrival who risks establishing itself as your best friend in the morning: Kiri with Skyr. MCE tells you more!
Kiri launches a product with skyr
The Kiri family is growing with the arrival of a youngest: Kiri au skyr. Indeed, the brand has formalized the imminent launch of this new product.
Kiri is shaking up the codes in its market with a unique recipe, designed to contribute to more balanced breakfasts.
An unprecedented alliance between the iconic treat of Kiri and the nutritional benefits of Skyr, known for its high protein and low fat content.
With Kiri au Skyr, the brand offers a new unique spread experience: all the creaminess and authentic taste of Kirisubtly balanced by the freshness and slight acidity of Skyr.
The fresh spread continues to be essential for breakfast thanks to its practicality, allowing families to get together and enjoy delicious and quick morning meals.
The result is a specialty cheese, easy to spread, lighter than most fresh spreadable cheeses.
Spread on toast and accompanied by fruit, Kiri with Skyr is a interesting new option for families looking for a healthier and more balanced breakfast.
A short list of quality ingredients: milk 45%, cream 29%, white cheeses, water, lactic ferments, milk proteins, salt.
This product contains 10% skyr cottage cheese, and 10g of protein per 100g. In addition, Kiri with Skyr contains 30% less fat compared to the average cream cheese spread.
If the product makes your mouth water, good news. You won’t have to wait very long, since the product hits the shelves April in April.
The average recommended price is 2.59 euros per 145 gram jar. Inexpensive for a little fresh and above all healthy pleasure!
So, during your next shopping trip, go to the cheese section and let yourself be tempted by this new taste experience from Kiri!
Our only little regret? That Kiri didn’t go to the end of the line by calling this new product the Skyri…
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